Corporate Events
Business lunches, team building, presentations. Menu tailored to format and budget.
From finger food to gala dinners — we create your event from start to finish.
Business lunches, team building, presentations. Menu tailored to format and budget.
Banquets and buffets for any number of guests. Custom menu and styling.
Canapés, cold appetizers, beverages. Perfect for receptions up to 150 guests.
A look at past events and our dishes.
Experienced chefs and event professionals for your celebration.
Executive Chef
18 years in event gastronomy. Worked in restaurants in New York and Boston. Specialization — banquets and buffets for 50–500 guests.
"Every event deserves special attention."
Event Manager
10 years in catering. Coordinates events from concept to finish. Knows how to account for every detail.
"We turn ideas into unforgettable celebrations."
Owner
Founded Tasty Day in 2016. Before that — 12 years in the restaurant business.
"Good food brings people together. We create those moments."
Answers to common questions about our catering.
From 15 guests. For smaller groups we offer custom solutions — text us on WhatsApp to discuss.
Yes. 1–2 weeks before the event we hold a tasting. Cost from $35 per person, credited to your order.
Yes. Vegetarian, vegan, gluten-free, and halal options. Specify when booking — we'll prepare separate items.
We recommend booking 2–4 weeks ahead. For weekends and holidays — a month. Rush orders discussed individually.
Preparation, delivery, setup, service. Tableware and furniture — on request, cost quoted separately.
Yes. NYC and tri-state area. Travel beyond city limits — from $50. Exact cost calculated per request.
We look forward to your inquiry! Text us on WhatsApp or call — we respond quickly.
Inquiries via WhatsApp — we reply within an hour. Call during business hours.
Email inquiries accepted 24/7. We respond during business hours.
Mon–Fri: 9:00 AM–8:00 PM, Sat: 10:00 AM–6:00 PM